A delicious and nutritious salad featuring roasted chickpeas and broccoli with a cheesy twist. Perfect for a healthy and satisfying meal.
Ingredients:
- 1 cup chickpeas, drained and rinsed
- 2 cups broccoli florets
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 3 cups mixed greens
- 1/4 cup cherry tomatoes, halved
- 2 tablespoons balsamic vinaigrette dressing
Instructions:
Turn on the oven and heat it up to 400F 200C
Put broccoli, chickpeas, Parmesan cheese, olive oil, garlic powder, salt, and pepper in a bowl
Add toss to cover evenly
Place the chickpea and broccoli mix in a single layer on a baking sheet
Put the pan in a hot oven and roast the chickpeas and broccoli for 20 to 25 minutes, stirring them every so often
Take it out of the oven and let it cool down a bit
Put the mixed greens and cherry tomatoes in a large salad bowl
On top of the greens, add the roasted chickpea and broccoli mix
Add balsamic vinaigrette dressing and mix well
Gently toss everything together to mix
Enjoy your Cheesy Roasted Chickpeas and Broccoli Salad right away
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