These Slow Cooker Chicken Tacos are perfect for busy school nights. Just toss everything into the slow cooker in the morning, and by dinner time, youll have flavorful, tender chicken ready to be wrapped in tortillas and topped with your favorite fixings.
Ingredients:
- 1
- 5 lbs chicken breast
- 1 packet taco seasoning
- 1 cup salsa
- 1/2 cup chicken broth
- 1 onion, diced
- 1 bell pepper, diced
- 8 small flour tortillas
- Toppings: shredded cheese, lettuce, sour cream, avocado
Instructions:
Place chicken breasts in the slow cooker
Sprinkle taco seasoning over the chicken
Pour salsa and chicken broth over the chicken
Add diced onion and bell pepper on top
Cover and cook on low for 6-8 hours or high for 3-4 hours
Shred the chicken using two forks
Serve the shredded chicken in flour tortillas with desired toppings
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