This warm, cheesy dip with Little Smokies sausages is great for get-togethers and parties. Putting chili, cheese, and smoky sausages together makes a tasty appetizer that everyone will love
Ingredients:
- 1 package Litl Smokies sausages
- 1 can chili without beans
- 1 cup shredded cheddar cheese
- 1/2 cup diced green chilies
- 1/4 cup diced onions
- 1/4 cup diced tomatoes
- 1/4 cup sour cream
Instructions:
Preheat oven to 350F 175C
In a mixing bowl, combine chili, shredded cheddar cheese, diced green chilies, diced onions, and diced tomatoes
Spread Litl Smokies evenly in a baking dish
Pour the chili mixture over the Litl Smokies
Bake for 20-25 minutes or until the cheese is melted and bubbly
Remove from oven and let it cool for a few minutes
Top with dollops of sour cream before serving
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